Job Description: Nutrition Director (Food Service Director) Sangre de Cristo School District Re-22J

Job Summary
The Nutrition Director oversees all aspects of the Sangre de Cristo School District’s Child Nutrition Program. This position is responsible for planning, organizing, and directing the daily operations of the food service department, ensuring the production of nutritious, appealing, and cost-effective meals for students and staff. The Director ensures compliance with all federal, state (Colorado Healthy School Meals for All), and local regulations, with a strong focus on scratch cooking, menu diversity, and utilization of local, fresh ingredients.