Learn how to safely produce food from home as a cottage food business. This online course covers a variety of topics, including: basic food safety, foods that are permissible under the updated Colorado Cottage Foods Act, ingredient labeling, special considerations for food preparation at high altitudes, and safe food sampling best practices.
Registration is $50; times are all in Mountain Standard or Daylight.
Courses will be offered online on the following dates. Click each date below to register and learn more about the program. For additional dates, check
here.
CSU Extension Cottage Food Safety Training Online:
November 13, 1:00-4:30pm, online
November 14, 12:00-3:30pm, online
December 14, 12:00-3:30pm, online