Here & Now Farm—Healthy Ecologically-Responsible Economy, North of Wellington—is a diverse vegetable farm currently growing on 2 acres. We are passionate about perennial food production (strawberries, hazelnuts, asparagus etc) and we also grow diverse annual vegetables (tomatoes, peppers, onions, squash, garlic, eggplant, potatoes, broccoli, cabbage, etc.) We
practice cover cropping, mulching, drip irrigation, rotational grazing, low- and no-till farming, and we don’t use pesticide/
herbicide. We will be opening a farmstand in 2025 to sell our own produce along with dry beans, flowers, sweet corn, and grains grown by 5+ neighboring farms. Here & Now Farm is woman-owned and operated.
To Apply: Please send a resume along with an email about why you’re interested in the position, to Laurel Smith: laurel@hereandnowfarm.com
Questions welcome!
