2016 | Evaluating the economic impact of local food system initiatives: A USDA funded toolkit | Jablonski, BBR, J. O’Hara, D. Thilmany McFadden and D. Tropp. 2016. Evaluating the economic impact of local food system initiatives: A USDA funded toolkit. Journal of Extension. December
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2016 | Growing’ Communities with Urban Agriculture: Generating Value Above and Below Ground | Carolan, Michael & James Hale. 2016. “‘Growing’ Communities with Urban Agriculture: Generating Value Above and Below Ground.” Community Development
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2016 | Food Sovereignty or Bust: The Necessity of Transforming the Agrifood System | Sbicca, Joshua. 2016. “Food Sovereignty or Bust: The Necessity of Transforming the Agrifood System.” Pp. 316-328 in Emergent Possibilities for Global Sustainability: Intersections of Race, Class, and Gender, edited by Phoebe Godfrey and Denise Torres. New York, NY: Routledge
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2016 | Food Justice Racial Projects: Fighting Racial Neoliberalism from the Bay to the Big Apple | Sbicca, Joshua and Justin Sean Myers. 2016. “Food Justice Racial Projects: Fighting Racial Neoliberalism from the Bay to the Big Apple.” Environmental Sociology. 3(1): 30-41
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2016 | Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs | Forster, G. M., Nealon, N.J., & Ryan, E. (2016). Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs. Journal of Applied Animal Nutrition, Vol. 4(4), doi:10.1017/jan.2015.12
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2016 | These Bars Can’t Hold Us Back: Plowing Incarcerated Geographies with Restorative Food Justice | Sbicca, Joshua. 2016. “These Bars Can’t Hold Us Back: Plowing Incarcerated Geographies with Restorative Food Justice.” Antipode. 48(5): 1359-1379
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2016 | Modeling Coupled Human–Natural Systems of Pastoralism in East Africa | Modeling Coupled Human–Natural Systems of Pastoralism in East Africa, Randall B. Boone and Carolyn K. Lesorogol, 2016
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2016 | Diversification through Agritourism in a Changing US Farmscape | Van Sandt, A. and D. Thilmany. Diversification through Agritourism in a Changing US Farmscape. Western Economics Forum. (15):52-58. Fall 2016. See Page 52
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2016 | Researching market and supply-chain opportunities for local foods systems: Setting priorities and identifying linkages | Thilmany, D., D. Conner, K.R Curtis, C. K. Liang, K. Mulik,, J. O'Hara, M. Sullins, and T. Woods. 2016. Researching market and supply-chain opportunities for local foods systems: Setting priorities and identifying linkages. Journal of Agriculture, Food Systems, and Community Development. (3): 131-137.
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2016 | Analyzing the role of community and individual factors in food insecurity: Identifying diverse barriers across clustered community members | Jablonski, B., D. Thilmany and A. Colpaart. 2016. Analyzing the role of community and individual factors in food insecurity: Identifying diverse barriers across clustered community members. Journal of Community Health. 1-14.
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2016 | Meta-analysis of U.S. intermediated food markets: Measuring what matters | Angelo, B, B. Jablonski and D. Thilmany. 2016. Meta-analysis of U.S. intermediated food markets: Measuring what matters. British Food Journal. 118(5):1146-1162
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2016 | Mapping the Western US Agritourism Industry: How do Travel Patterns vary by Location? | Van Sandt, A. and D. Thilmany. Mapping the Western US Agritourism Industry: How do Travel Patterns vary by Location?. CSU DARE Economic Development Report. July 2016.
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2016 | Colorado Residents Trusted Sources of Agricultural, Biotechnology and Food Information | Martin, M., R. Hill, A. Van Sandt and D. Thilmany. 2016. Colorado Residents Trusted Sources of Agricultural, Biotechnology and Food Information. Ag BioForum.
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2016 | Diffusion of Food Policy in the US: The Case of Organic Certification | Mosier, S. and D. Thilmany. 2016. Diffusion of Food Policy in the US: The Case of Organic Certification. Food Policy 61:80-91.
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2016 | How to Cater your Agritourism Enterprise to Travelers: Exploring Differences in Traveler Demand in the Western U.S. | Van Sandt, A. and D. Thilmany. How to Cater your Agritourism Enterprise to Travelers: Exploring Differences in Traveler Demand in the Western U.S. CSU DARE Economic Development Report. November 2016.
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2017 | Perception of Trust in Sources of Information on Agriculture and Food Issues | Martin, M., C. Chriestenson, D. Thilmany, B. Jablonski, and M. Sullins. FSR 17-02. Perception of Trust in Sources of Information on Agriculture and Food Issues. March 2017. 9 pp.
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2017 | An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns | Ekhibar, A., A. Countryman, D. Ufer and D. Thilmany. An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns. International Journal of Agronomy.
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2017 | Economic Impacts of Farm to School: Case Studies and Assessment Tools | Libby Christensen, Becca Jablonski, Lacy Stephens, and Anupama Joshi
Economic Impacts of Farm to School: Case Studies and Assessment Tools
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2017 | An Overview of Coloradans’ Perceptions of Agriculture | Thilmany, D., C. Chriestenson, M. Martin, M. Sullins, and B. Jablonski. FSR 17-01. An Overview of Coloradans’ Perceptions of Agriculture. February 2017. 9 pp.
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2017 | Exploring Localized Economic Dynamics: Methods Driven Case Studies of Transformation and Growth in Agricultural and Food Markets | Bauman, A and D. Thilmany. Exploring Localized Economic Dynamics: Methods Driven Case Studies of Transformation and Growth in Agricultural and Food Markets. Economic Development Quarterly.
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2017 | The intersection of the new Food Safety Modernization Act (FSMA) and the National Organic Program (NOP) | Uchanski, M., M. Bunning, and J. Quinn. 2017. The intersection of the new Food Safety Modernization Act (FSMA) and the National Organic Program (NOP). Colorado State University Extension.
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2017 | Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties | Zarei I, Brown DG, Nealon NJ, Ryan EP. Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties. Rice (N Y). 2017;10: 24. PubMed PMID: 28547736.
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2017 | Lactobacillus paracasei metabolism of rice bran reveals metabolome associated with Salmonella Typhimurium growth reduction | Nealon NJ, Worcester CR, Ryan EP. Lactobacillus paracasei metabolism of rice bran reveals metabolome associated with Salmonella Typhimurium growth reduction. Journal of Applied Microbiology. 2017;122: 1639-1656. PubMed PMID: 28371001.
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2017 | Rice Bran and Probiotics Alter the Porcine Large Intestine and Serum Metabolomes for Protection against Human Rotavirus Diarrhea | Nealon NJ, Yuan L, Yang X, Ryan EP. Rice Bran and Probiotics Alter the Porcine Large Intestine and Serum Metabolomes for Protection against Human Rotavirus Diarrhea. Frontiers in Microbiology. 2017;8. PubMed PMID: 28484432; PubMed Central PMCID: PMC5399067.
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2017 | Coloradans’ Perceptions About Land and Water Resources for Agriculture | M. Sullins, D. Thilmany, C. Chriestenson, M. Martin, B. Jablonski and W. White. Survey on Colorado Attitudes about Food and Agriculture highlights several key findings with respect to Coloradans’ perceptions about and priorities for agricultural land and water use.
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