For the latest foodsystems information, read our newsletter March 2025: HERE
| Date | Article Link | Description |
|---|---|---|
| 2017 | Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties | Zarei I, Brown DG, Nealon NJ, Ryan EP. Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties. Rice (N Y). 2017;10: 24. PubMed PMID: 28547736. |
| 2023 | How older households manage food insecurity with food production activities | University of Kentucky; Center for Poverty Research |
| 2023 | Farm to school programming spillovers and households' fruits and vegetables purchases | SS Mendis, A Bonanno, C Cho - Journal of the Agricultural and Applied Economics …, 2023 |
| 2021 | How Older Households Manage Food Insecurity with Food Production Activities | Selected Paper prepared for presentation at the 2021 Agricultural & Applied Economics Association Annual Meeting, Austin, TX, August 1 – August 3 Joshua Berning, Jude Bayham, Alessandro Bonanno, Rebecca Cleary, Pratiksha Baishya |
| 2020 | A Baseline Assessment of School Food Spending and Local Procurement: Exploring the Case of CO Hb 19-1132 and Other Public Policies | Selected Paper prepared for presentation at the 2020 Agricultural & Applied Economics Association Annual Meeting |
| 2020 | Food Insecurity Among Immigrant Populations in the United States | Selected paper prepared for presentation at the 2020 Agricultural & Applied Economics Association Annual Meeting |
| 2020 | Local Foods Go Downstream: Exploring the Spatial Factors Driving US Food Manufacturing | SA Low, M Bass, D Thilmany, M Castillo |
| 2019 | Landscape-scale cropping changes in the High Plains: Economic and environmental implications | S Rosenzweig, M Schipanski - Environmental Research Letters, 2019 |
| 2016 | Diffusion of Food Policy in the US: The Case of Organic Certification | Mosier, S. and D. Thilmany. 2016. Diffusion of Food Policy in the US: The Case of Organic Certification. Food Policy 61:80-91. |
| 2016 | Modeling Coupled Human–Natural Systems of Pastoralism in East Africa | Modeling Coupled Human–Natural Systems of Pastoralism in East Africa, Randall B. Boone and Carolyn K. Lesorogol, 2016 |
| 2020 | If You Build Them… Will it Matter? Food Stores' Presence and Perceived Barriers to Purchasing Healthy Foods in the Northeastern U.S. | Lauren Chenarides; Alessandro Bonanno; Anne Palmer |
| 2019 | Nutritional Content and Ingredients of Commercial Infant and Toddler Food Pouches Compared With Other Packages Available in the United States | Kameron Moding; Mackenzie Ferrante; Laura Bellows; Alyssa Bakke; John Hayes; Susan Johnson |
| 2020 | A longitudinal examination of the role of sensory exploratory behaviors in young children's acceptance of new foods | Kameron J.Moding; Laura L.Bellows; Kevin J.Grimm; Susan L.Johnson |
| 2021 | Consumer Stigma and the Reputation Trap Hypothesis: An In-Store Experiment with Colorado Wines | Journal of Wine Economics |
| 2021 | The Impact of State Farm to School Procurement Incentives on School Purchasing Decisions | Journal of School Health |
| 2020 | Do Cottage Food Laws Reduce Barriers to Entry for Food Manufacturers? | JK O'Hara, M Castillo, DT McFadden |
| 2020 | A contemporary concept of the value(s)-added food and agriculture sector and rural development | JK Clark, BBR Jablonski, S Inwood, A Irish… - Community Development, 2020 |
| 2020 | Transitions from irrigated to dryland agriculture in the Ogallala Aquifer: Land use suitability and regional economic impacts | Jillian M. Deines, Meagan E. Schipanski, Bill Golden, Samuel C. Zipper, Soheil Nozari, Caitlin Rottler, Bridget Guerrero, Vaishali Sharda |
| 2016 | Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs | Forster, G. M., Nealon, N.J., & Ryan, E. (2016). Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs. Journal of Applied Animal Nutrition, Vol. 4(4), doi:10.1017/jan.2015.12 |
| 2017 | An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns | Ekhibar, A., A. Countryman, D. Ufer and D. Thilmany. An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns. International Journal of Agronomy. |
| 2020 | Routledge Handbook of Sustainable and Regenerative Food Systems | Edited by: Jessica Duncan, Michael Carolan and Johannes S.C. Wiskerke |
| 2020 | Do factors contributing to appearance and success of conservation referenda in the West differ from those found in other regions of the United States? | Chriestenson, C., Thilmany, D. Do factors contributing to appearance and success of conservation referenda in the West differ from those found in other regions of the United States?. Ann Reg Sci (2020). |
| 2020 | Using a Neural Network Analysis to Assess Stressors in the Farming Community | C Beseler, L Stallones - Safety, 2020 |
| 2020 | Industrial Hemp: Reemergence of an Alternative Crop in the US | BA Mitchell, ME Uchanski - Fact sheet (Colorado State University Extension) |
| 2020 | Local Food Supply Chain Dynamics and Resilience During COVID‐19 | Applied Economics Perspectives and Policy |
| Date | Article Link | Description |
Colorado State University Extension is an equal opportunity provider. | Colorado State University does not discriminate on the basis of disability and is committed to providing reasonable accommodations. | CSU’s Office of Engagement and Extension ensures meaningful access and equal opportunities to participate to individuals whose first language is not English.
Colorado State University Extension es un proveedor que ofrece igualdad de oportunidades. | Colorado State University no discrimina por motivos de discapacidad y se compromete a proporcionar adaptaciones razonables. | Office of Engagement and Extension de CSU garantiza acceso significativo e igualdad de oportunidades para participar a las personas quienes su primer idioma no es el inglés.
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