1. Resources

Journal Articles

 Date Article Link Description
2016How to Cater your Agritourism Enterprise to Travelers: Exploring Differences in Traveler Demand in the Western U.S.

Van Sandt, A. and D. Thilmany. How to Cater your Agritourism Enterprise to Travelers: Exploring Differences in Traveler Demand in the Western U.S. CSU DARE Economic Development Report. November 2016.

2016Evaluating the economic impact of local food system initiatives: A USDA funded toolkit

Jablonski, BBR, J. O’Hara, D. Thilmany McFadden and D. Tropp. 2016. Evaluating the economic impact of local food system initiatives: A USDA funded toolkit. Journal of Extension. December

2016Mapping the Western US Agritourism Industry: How do Travel Patterns vary by Location?

Van Sandt, A. and D. Thilmany. Mapping the Western US Agritourism Industry: How do Travel Patterns vary by Location?. CSU DARE Economic Development Report. July 2016.

2016Researching market and supply-chain opportunities for local foods systems: Setting priorities and identifying linkages

Thilmany, D., D. Conner, K.R Curtis, C. K. Liang, K. Mulik,, J. O'Hara, M. Sullins, and T. Woods. 2016. Researching market and supply-chain opportunities for local foods systems: Setting priorities and identifying linkages. Journal of Agriculture, Food Systems, and Community Development. (3): 131-137.

2016Diversification through Agritourism in a Changing US Farmscape

Van Sandt, A. and D. Thilmany. Diversification through Agritourism in a Changing US Farmscape. Western Economics Forum. (15):52-58. Fall 2016. See Page 52

2016Modeling Coupled Human–Natural Systems of Pastoralism in East Africa

Modeling Coupled Human–Natural Systems of Pastoralism in East Africa, Randall B. Boone and Carolyn K. Lesorogol, 2016

2016These Bars Can’t Hold Us Back: Plowing Incarcerated Geographies with Restorative Food Justice

Sbicca, Joshua. 2016. “These Bars Can’t Hold Us Back: Plowing Incarcerated Geographies with Restorative Food Justice.” Antipode. 48(5): 1359-1379

2016Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs

Forster, G. M., Nealon, N.J., & Ryan, E. (2016). Navy and black bean-based dog foods are digestible during weight loss in overweight and obese adult companion dogs. Journal of Applied Animal Nutrition, Vol. 4(4), doi:10.1017/jan.2015.12

2016Food Justice Racial Projects: Fighting Racial Neoliberalism from the Bay to the Big Apple

Sbicca, Joshua and Justin Sean Myers. 2016. “Food Justice Racial Projects: Fighting Racial Neoliberalism from the Bay to the Big Apple.” Environmental Sociology. 3(1): 30-41

2016Food Sovereignty or Bust: The Necessity of Transforming the Agrifood System

Sbicca, Joshua. 2016. “Food Sovereignty or Bust: The Necessity of Transforming the Agrifood System.” Pp. 316-328 in Emergent Possibilities for Global Sustainability: Intersections of Race, Class, and Gender, edited by Phoebe Godfrey and Denise Torres. New York, NY: Routledge

2016Growing’ Communities with Urban Agriculture: Generating Value Above and Below Ground

Carolan, Michael & James Hale. 2016. “‘Growing’ Communities with Urban Agriculture: Generating Value Above and Below Ground.” Community Development

 Date Article Link Description
*CSU authors in bold